here are tonights specials
due to the success of the Hot Chocolate from the Victorian Street Walk we will have it on the menu everyday
Braised pork belly with butternut squash ravioli and parmesan cheese-$5
Ricotta cheese fritters-passion fruit poached pears-$5
Flat iron steak-caramelized fennel, potato confit, thyme-$6
Olives-marinated in orange, herbs, garlic, and olive oil-$5
Pearl Barley Mushroom Risotto-$5
Black Cod-celery root puree, celery salad-$6
So I hope to see you tonight even though more snow is in the forecast
thanks
john
Tuesday, December 16, 2008
Wednesday, December 10, 2008
Hello
so i'm going to start doing specials everyday, at least i hope to be able to do them everyday. they will range in price from $5 to $10 dollars and they will change daily, unless you guys really like something. tonights specials are:
flat iron steak-olive, fingerling potato, fennel-$8
bruschetta-mushroom, bacon, shallots, balsamic reduction-$8
Scallop-crispy pork belly, potato puree, celery salad-$8
Pizza-mozzarella, parmesan, garlic, herbs-$8
so please come on in and give it a try
so i'm going to start doing specials everyday, at least i hope to be able to do them everyday. they will range in price from $5 to $10 dollars and they will change daily, unless you guys really like something. tonights specials are:
flat iron steak-olive, fingerling potato, fennel-$8
bruschetta-mushroom, bacon, shallots, balsamic reduction-$8
Scallop-crispy pork belly, potato puree, celery salad-$8
Pizza-mozzarella, parmesan, garlic, herbs-$8
so please come on in and give it a try
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