Dinner Menu
Arugula Salad
poached pears, chevre, mulled wine vinaigrette
8
Brussels Sprouts
braised bacon, cilantro, pickled scallion, fish sauce
8
Fried Chicken Livers
grits, bacon, honey, swiss chard, onion
8
Pizza
bacon, caramelized onion, caraway, béchamel
10
Carrot Salad
almond, pumpernickel, herbs and greens
8
Parmesan Soup
parmesan crackers
10
Bay Scallops
mussels, lemongrass, radish, bonito
13
Risotto
pancetta, tomato, arugula
10
Black Cod
celery root, smoked salt
14/28
Carrot Gnocchi
spiced carrot puree, duck confit, pickled scallion
12/24
Lamb
butternut squash mushroom salad, parmesan, balsamic cherry gastrique
15/30
Beef Tenderloin
truffle emulsion, potato confit, mushroom
15/30
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