So starting tues. march 2nd we are starting a $20 3 course menu. We will run these on tues. and wed.
so here is the menu. I know I don't have the second choice yet for the second course. i will post it as soon as i know what it is
Celery Root Tagliatelle
Black truffle, parmesan
Cous cous, parsnip, pecan, fennel, arugula
Apple, cinnamon sugar crunch
Chocolate, peanut butter, caramel, roasted cashew, salt